Organic

Organic Ethiopia Yergacheffe Beloya

Natural - Processed Micro-lot #3

This natural processed micro-lot has an abundance of flavour! Vanilla aromatics and sweet blueberries open up this fresh cup. Pure and rich with intense berry-toned flavours and citrus characteristics. Full body and balanced.

This coffee is hand sorted, vacuum packed at origin (no jute bags!) and rare. We are so excited to have this that we had it flown to our roaster, rather than waiting for it to arrive via traditional shipping.

$29/12oz 

Milled and Exported by: S.A. Bagersh
Process: Natural
Varietal: Several, mixed, not yet defined
Screen Size: Mixed
Soil: Volcanic, Nitosol
Altitude: 1600 – 1900 meters

Organic Ethiopia Yergacheffe Konga Cooperative

Fair-Trade

This offering is true to the regions well known and sought after profile of chocolate and citrus. Introduced with aromas of raspberry lemonade and moving towards delicate notes of white pepper on the palate. It is genuinely creamy with a smooth and heavy body.

$15/12oz 
Sold Out!

Region: Gedeo
Certification: Organic and Fair Trade
Process: Washed
Altitude: 1800-1900 metres
Farmers: 1683 small-hold farmers
Farm size: Average 1.25 acres per farmer

Organic French Roast

This dark roast coffee highlights a smoky, powerful spicy flavour. This heavy coffee will delight with a nutty and caramel aftertaste. The low acidity of this rich coffee is perfect for stove top espresso or as filter coffee.

$13/12oz 

49^th Parallel Coffee Roasters® Organic Espresso

49th’s Organic Espresso is made of carefully sorted coffees from Brazil, Ethiopia and the South Pacific. Very unique and wonderful on its own or with milk. Medium body and high sweetness.

$16/lb