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All our coffees are roasted locally by Master Roaster Michael Piccolo in Burnaby, BC at 49th Parallel Coffee Roasters®. If you have a special request for some rare coffees not specified on our menu please email mike@49thparallelroasters.com

You may purchase coffee online directly from us if you wish by simply clicking on the buy button beside the Coffee Beans of your choice. Or check out our Where To Buy page to see our high quality retail outlets.

Note: Shipping Policy
We ship daily, Monday to Friday. All orders received by midnight, will be shipped the next day. Upon shipping, you will be emailed a tracking number to follow your shipment. All shipments are made with UPS, and your location will determine length of shipment. UPS shipping times are based on metropolitan areas. Residential areas are sometimes later.

To reduce shipping costs: shipping for 1-3 bags is the same, a fourth bag is marginally more.

Single Origin

Guatemala Oriente Tzampetey

Tzampetey is characterized by a medium-high acidity, along with milk chocolate and juicy citrus flavours. Dark fruits and caramel are present in the finish.

$15/12oz  
newcoffee

Farm: Various small producers
Region: El Rosario, El Porvenir, El Limon in Chiquimula, (Oriente)
Varietal: Bourbon and Caturra
Altitude: 1600 – 1700 meters
Process: Washed

Kenya Wahenya Estate Limited AA

Nairobi Auction Lot #1565

A brilliant offering with the sweetness of red grapes and the acidity of yellow grapefruit. Bold fruits, slick mouth feel and full bodied with an endless wine-like aftertaste.

$15/12oz 
newcoffee

Location: 190 km North of Nairobi, bordering the Aberdare forest/National Park, further over looking the famous Elephant migration route that connects Aberdare & Mt Kenya Forest.
Varietals: 26 Ha. Under Ruiru 11 and 116 Ha under conventional varietals.
Process: Wet mill pulping, natural fermentation and sun drying on tables.
Certification: Utz Kapeh
Coffee Growing Area: 141.92 Hectares
Altitude: 1900 meters
Harvest: April – September (early crop) October – December (main season)

Kenya Nyanja Estate AA

Nairobi Auction Lot #480

The distinct aroma is lush with fruit and berry notes. Sweet throughout with a wine-like finish. Complex with a full body, buttery texture and lively acidity. 

$15/12oz 
newcoffee

Altitude: 1600-1800 meters
Varietals: Ruiru 11, SL34
Location: Kirinyaga District, East of Mt. Kenya, 170km North of Nairobi
Process: Wet mill pulping, natural fermentation, sun drying on tables
Harvest: April-September (early crop), October – December (main season)
Certification: Currently under no certification due to lack of funding

Kenya Kiriga AA Lot 729

Kiriga has predominant flavours of berries and dried dark fruits. The finish has the distinct, rich sweetness of a straight bourbon. Rounded out by bright, lemon acidity, Kiriga makes a delicious cup.

$17/12oz  

Kenya Thangathi AA

Big body and sparkling acidity, combined with a strong raspberry flavour and a rich, dark cocoa punch. Thangathi has a syrupy texture and finishes sweet.

This coffee received 93 points from CoffeeReview.com!

$18/12oz  

Farmer: Thangathi Farmers’ Society
Region: Nyeri
Process: Washed
Auction Lot: # 714

El Salvador Miralvalle

Cup of Excellence #24 (2008)

A full bodied, medium acidity coffee, with hints of sage and blackberry.

Miralvalle is locatd near the mouth of the Santa Ana volcano. This high altitude growing results in an extremely sweet cup, until well after it has cooled.

$19/12oz  
newcoffee

Farmer: Marta Dolores Menendez de Riera
Region: Apaneca-Ilamatepec Mountain Range
Coffee growing area: 21.00 Hectares
Altitude: 1850 masl
Varietal: Bourbón
Processing System: Washed & Sun-dried Lot
International Jury Score: 85.12

Blends

123°W Longitude Blend

Butterscotch and caramel dominate this medium-bold coffee blend.

It is sweet and polished, with gentle wine notes and medium acidity.

$14/12oz  

Blend: seasonal, we strive to maintain the same flavour characteristics, despite product seasonality.

Organic

Organic Ethiopia Yergacheffe Beloya - lot 3

Natural - Processed Micro-lot

This natural processed micro-lot has an abundance of flavour! Vanilla aromatics and sweet blueberries open up this fresh cup. Pure and rich with intense berry-toned flavours and citrus characteristics. Full body and balanced.

This coffee is hand sorted, vacuum packed at origin (no jute bags!) and rare. We are so excited to have this that we had it flown to our roaster, rather than waiting for it to arrive via traditional shipping.

$29/12oz 

Milled and Exported by: S.A Bagersh
Process: Natural
Varietal: Several, mixed, not yet defined
Screen Size: Mixed
Soil: Volcanic, Nitosol
Altitude: 1600 – 1900 meters

Organic Ethiopia Yergacheffe Konga Cooperative

Fair-Trade

This offering is true to the regions well known and sought after profile of chocolate and citrus. Introduced with aromas of raspberry lemonade and moving towards delicate notes of white pepper on the palate. It is genuinely creamy with a smooth and heavy body.

$15/12oz 

Region: Gedeo Certification: Organic and Fair Trade

Organic French Roast

This dark roast coffee highlights a smoky, powerful spicy flavour. This heavy coffee will delight with a nutty and caramel aftertaste. The low acidity of this rich coffee is perfect for stove top espresso or as filter coffee.

$13/12oz 

Decaffeinated

49th Parallel Coffee Roasters® Swiss Water Decaffeinated

Our 49th Epic Espresso®, decaffeinated at Swiss Water® here in the Lower Mainland. Works great as drip coffee. So smooth and sweet, you’ll be amazed that it’s decaffeinated!

$16/lb  

Espresso

49th Parallel Coffee Roasters® Epic Espresso®

Our truly Epic Espresso® is a blend of coffees from Brazil, El Salvador and Ethiopia. This well crafted espresso displays wonderful balance and acidity. Incredibly creamy and very sweet with a lingering syrupy finish. This full bodied espresso is ready to impress.

$15/lb 
49th Parallel Coffee Roasters® Organic Espresso

49th’s Organic Espresso is made of carefully sorted coffees from Brazil, Ethiopia and the South Pacific. Very unique and wonderful on its own or with milk. Medium body and high sweetness.

$16/lb  
Best Sellers:
  1. Epic Espresso
  2. Kenya Nyanja Estate AA
  3. El Salvador Miralvalle - CoE#24
  4. Ethiopia Yergacheffe Konga Cooperative
  5. Kenya Wahenya Estate Limited AA
Located in the temperate Pacific Northwest, in Vancouver, British Columbia, 49th Parallel Coffee Roasters® endeavors to source the world's finest coffee beans and roast them to satisfy discerning palates.
49th Parallel Coffee Roasters® ©2008. All rights reserved. Site by topic concept.